KleineWereld

From the NullPointerException to the syntax error and the point d'interrogation of 1 Belgian @ ~800km from home.

Archive for the ‘On the stove’ Category

Kickin’ calzone

This is quite a classic dish, but what’s really nice about making it yourself instead of buying it ready made-pop into the oven, is that you can actually spice it like would like, add or leave out certain things. I’ll be honest with you the best thing about this pizza I made, is the sauce [...]

Smashing apple pie

Remember that apple pie I baked a while back? Well I just perfected the recipe. This one you really have to taste! note: I bought a big bag of frozen raspberries a while back to bake a pie for a goodbye party. It’s ingenious, tasty and cheaper than fresh ones and they’re perfect for pies, [...]

Just a dash of memories

Voor Agnetha (Nederlands een beetje lager). Last week I cooked a dish that I haven’t cooked in about two years. I think the last time I cooked it, I didn’t even own an oven yet, which really serves you well for the finishing touch. It’s a recipe that I got from my mum and I [...]

Apple pie gone wild

Directions français, un peu plus bas. Bereiding in het Nederlands beneden. Next to mum’s prune pie, apple pie is about my favourite. I adore fruit pies, but I wouldn’t buy one in a supermarket or a bakery. They either got pudding on them or gelatine on top or something else quite not so tasty. Honestly, [...]

Linzenpâté

I was cleaning out the archives and found an old post that had never been published. It’s actually a recipe that’s quite tasty. The original recipe is in Dutch but usual I’ve translated the recipe to English. If anyone wants the French versions of this recipe, please feel free to ask me (a comment is [...]

Wrap yourself around me

It was about time that I stranded in my kitchen again, wasn’t it? Source of inspiration was the food @ Monoprix (where I usually don’t shop), because in a shop you don’t visit often, you tend to see and buy other products than usual. Determined to let my inner veggie have a go at making [...]